Bodon, La Grande Brasserie opens its doors
We proudly present: the completely renovated Apollo Hotel Amsterdam and the culinary phenomenon Bodon, La Grande Brasserie. Cosmopolitan, over-the-top luxury and unprecedented attention to detail in both design and taste experience.
Apollo Hotels opens Meeting & Event Centre in Vinkeveen
Vinkeveen (NL), 4 July 2017 – Two months after the opening of Apollo Hotel Vinkeveen-Amsterdam, the newest hotel of Apollo Hotels is announcing an expansion. The Meeting & Event Centre, with 1,200 m2 directly by the Vinkeveen lakes, will open in September 2017.
World first in The Hague for meeting professionals
The Hague, 20 June 2017 – Following an extensive programme of renovation, Crowne Plaza Den Haag - Promenade has incorporated the latest trends in modern technology in the hotel sector. It is the first hotel in the world to introduce Sony 4K laser projection, which features stunning images that are four times clearer than High Definition.
SLEEP 85 METRES ABOVE GROUND IN A TRANSPARENT AIR-BUBBLE
Amsterdam, 26 April 2017 - After the novelty of the ice rink last year and the curling rink in the winter, Floor17 is offering a new attraction on the roof terrace this spring: “sleep in a transparent air-bubble”. Between 12 May and 10 June, you can sleep under the stars on the rooftop terrace of Floor17, 85 metres above ground, from €270 per night. The special hotel room is furnished by popular online design brand MADE.COM. Your stay is therefore guaranteed to be not only romantic, but also enviably stylish
THE HARBOUR CLUB OPENS NEW RESTAURANT IN VINKEVEEN
Vinkeveen, 24 April 2017 – Today sees the opening of the latest The Harbour Club restaurant in Vinkeveen. The restaurant is located on the shore of the popular Vinkeveense Plassen (Lakes of Vinkeveen) in the brand new Apollo Hotel Vinkeveen-Amsterdam.
SUPERLATIVE IN HOSPITALITY IN AMSTERDAM OUD-ZUID
Amsterdam, 21 April 2017 – Where 5 of Amsterdam’s canals converge, and in an oasis of tranquillity, the capital’s premier new restaurant will shortly open: “Bodon, La Grande Brasserie”. Traditional French cuisine with contemporary flair. Not standardised, but individual and unique.